Skip to content
K’Reistl logoK’REISTLFOODS

THE ONLY SIDE CHICK YOU’LL PROUDLY BRING HOME.

SIDE CHICK

SMOOTH SAMBAL200gSWEET · TANGY · VELVETY

A little taste of home.
A whole new attachment.

SCROLL FOR A TASTEJoin the launch

YOUR EVERYDAY. WITH A LITTLE EXTRA.

Coconut rice, a fried egg with crisp edges and sambal on a black plateRice & eggs.A bowl of yong tau fu with tofu, leafy greens and bean curd skin in brothYong tau fu.Fried noodles with egg strips, a grilled chicken wing, crackers, pickles and sambalNoodles.Chicken nuggets and golden fries on a white plate with a small pot of ketchupDips & bites.
K’REISTL FOODS · OUR FIRST CHAPTER

TASTES
LIKE HOME.

Meet your next obsession
SMALL SPOON. BIG FEELINGS.

THE FLAVOUR.

01

Sweet.

The rich, familiar warmth of palm sugar. A little depth in every spoonful.

02

Tangy.

A bright touch of tamarind that brings your favourite meals to life.

03

Velvety.

Smooth from the first dip to the last spoon. Ready to spoon, stir or share.

DRIED CHILLI · PALM SUGAR · TAMARIND
Simple ingredients. A familiar feeling.

BREAKFAST TO SUPPER. AND EVERYTHING BETWEEN.

BETTER
TOGETHER.

01
THE COMFORT CLASSIC

Rice & eggs.

Get launch news
Coconut rice, a fried egg with crisp edges and sambal on a black plate
Rice & eggs · Serving inspiration

Warm rice. A freshly fried egg. A spoonful of something worth coming home to.

  1. 01Start with warm rice and a fried egg.
  2. 02Add cucumber or your favourite greens.
  3. 03Spoon Side Chick on the side, mix and enjoy.
02
WHERE IT ALL BEGAN

Yong tau fu.

Get launch news
A bowl of yong tau fu with tofu, leafy greens and bean curd skin in broth
Yong tau fu · Serving inspiration

Tender tofu, fresh vegetables and that familiar dipping ritual. This is our kind of comfort food.

  1. 01Prepare your favourite tofu and vegetables.
  2. 02Serve with rice, noodles or a light broth.
  3. 03Dip each bite into a little Side Chick.
03
A VERY GOOD PLUS-ONE

Noodles.

Get launch news
Fried noodles with egg strips, a grilled chicken wing, crackers, pickles and sambal
Fried noodles · Serving inspiration

A quick lunch or a slow supper. Give your favourite noodles a sweet, tangy finish.

  1. 01Cook your favourite noodles.
  2. 02Stir through a small spoonful of sambal.
  3. 03Finish with egg, tofu or vegetables.
04
MADE FOR SHARING

Dips & bites.

Get launch news
Chicken nuggets and golden fries on a white plate with a small pot of ketchup
Fries & chicken nuggets · Serving inspiration

Fries, chicken nuggets, fish fingers. Put a bowl of Side Chick in the middle and let everyone help themselves.

  1. 01Prepare your favourite golden, crispy bites.
  2. 02Spoon Side Chick into a small dipping bowl.
  3. 03Bring it all to the table and share.
THE FIRST BATCH IS ON ITS WAY.

FIRST
IN LINE.

Join the launch list. We’ll let you know when Side Chick is ready to meet your meals.

No payment now. Just anticipation.
THE FINER DETAILS

A LITTLE
JAR TALK.